Blog
It's Fall at Kaldi's: The Baked Maple Pumpkin Latte Returns!
For almost a decade, we’ve been celebrating the arrival of the harvest season with our Baked Maple Pumpkin Latte. It's joined this year by an array of autumn delectables, including a new pistachio drink and cake.
How We Designed Our Drive Thru
Since its inception, we’ve aimed to make Ellisville unlike any drive thru you may have experienced. Read about the planning and intent we put into our first drive thru cafe.
The Kona in Ameri-Kona | Honolulu Coffee Guest Blog
For 2022's Ameri-Kona Blend release, we asked our friends at Honolulu Coffee to stop by and explain a little more about one of the main components of the blend: Kona coffee!
The People of Kaldi's Coffee: Elle
Elle is the General Manager of our downtown Clayton location at the Crescent. She's genuine, passionate, and has a rich history in the coffee world. From St. Louis to Kansas City and back, we invite you to learn more about Elle in our team member profile!
Cold Brew Taste Test: 5 Coffees, Hot vs. Cold
Cold is refreshing, hot is invigorating. But how does each brewing temp affect the taste in your cup? We put 5 coffees to the test to challenge assumptions and find some answers.
The People of Kaldi's Coffee: Lyndsey Patel
Our Director of Sales, Lyndsey Patel, sits down with us to talk about her experiences and more in our People of Kaldi's Coffee blog series.
Spring and Summer 2022 Drinks & Bakery
Peaches are the star of our spring and summer releases this year. See what new flavors will accompany your warm weather adventures!
7 Numbers Behind 700 Blend
Through the lens of 7 numbers, we shine a brighter light on - and take a deeper dive into - this fan-favorite coffee blend.
The Kalita Wave 155: My Experience After 6 Years & Hundreds of Brews
Rob talks about his favorite brewer - the Kalita Wave 155 - and gives tips, tricks, and his recipe after many years of happy brewing.
The People of Kaldi's Coffee: Jake Simorka
Jacob Simorka, one of our dedicated coffee roasters, has a long background in hospitality and cafe service. We interviewed Jake to learn more about his background and passions in our latest People of Kaldi's blog entry.
5 Easy Mods to Keep Your Favorite Meals Fresh
We're giving you 5 easy modifications to some of our most popular meals, including Avocado Toast, Black Bean Burritos, and breakfast sandwiches. See how you can make a familiar favorite fresh and new!
Kaldi's Coffee: For Foodies, Too | Our Food and Bakery Program
The same passion, experience, and quest for continual improvement that drives our coffee program also drives our food program. Here, we go into more detail about how we shape your dining experience at Kaldi's Coffee.
