Roastery Tour and Cupping Sign up
Thank you for your interest in signing up for our public cupping! Sign up below
WHAT IS A COFFEE CUPPING?
Cupping is the industry term used to describe a professional coffee-tasting. Using this method, coffee is evaluated all around the world. We use this tool many times a week to select our coffees, train the palates of our staff, and determine the flavor notes that we put on our bags.
WHAT HAPPENS DURING A COFFEE CUPPING?
During our public cuppings, our roasting team will have several coffees on the table, ranging from our core blends to our latest single origins. After a bit of an explainer, they will pour water into the cupping bowls to begin the brewing process, and then instruct you step by step on how to cup coffee like a pro.
You will be guided through things like:
- evaluating the aroma of the brewing coffee
- breaking the crust
- how to improving your taste perception
Each attendee will be given a personal spoon and cupping bowl to use for the cupping.
ROASTERY TOUR
After the cupping, our team member will give you a guided tour of our Roastery where you can get a picture in front of our popular coffee bean mural, see where we train all of our team members, and learn about our vintage Probat coffee roasters.
To sign up for a cupping and Roastery tour, just find your desired date and fill out a couple fields! Please note we have a max of 10 people per public cupping.
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Our Roastery is located at:
Learn more about our Roastery and Coffee Cupping:
The Vintage Roaster Behind Your Beans
