A blend of African and Latin American coffees. We formulated Haya to be perfect as cold brew because its components yield the deep chocolatey notes you’re used to while having a delicate, floral overtone from the African component, usually from Ethiopia. We believe this sets it apart from other cold brew offerings and yields an extra layer of refreshment to your cold beverage.
Haya works just as wonderfully as drip coffee, and chances are you’ll find a new favorite whatever way you make it.
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