Iced Vanilla Latte with Kaldi's Cold Brew Concentrate

Name: Iced Vanilla Latte with Kaldi's Cold Brew Concentrate
Prep time: 2 min
Cook time: 12 min
Total time: 14 min
Yield: 1
Ingredients: 6oz of your milk choice; 2oz of Kaldi’s Cold Brew Concentrate; Vanilla beans/vanilla extract; 5 cups sugar; 5 cups water; 3.5 oz vanilla extract

April 02, 2024

Sugar, vanilla, and a bottle of Kaldi's Coffee Cold Brew Concentrate

The Iced Vanilla Latte takes only a few minutes to make and is now easier than ever when you use Kaldi's Cold Brew Concentrate.

This drink is one of the most popular items in our coffee shops. No matter the time of year or the time of day, it makes a perfectly sweet companion for any morning or early afternoon.

Vanilla simple syrup swirls in a pot

Iced Vanilla Latte with Kaldi's Cold Brew Concentrate

Rated 4.8 stars by 4 users

Author:

Kaldi's Coffee

Servings

Prep Time

2 minutes

Cook / Brew Time

12 minutes

The vanilla simple syrup recipe makes about 40 servings and creates the base for an excellent Iced Vanilla Latte. The recipe is made ever easier with our Classic Black Cold Brew Concentrate. This concentrate replaces the traditional espresso shot, so you don't need any fancy or expensive equipment for an exceptional drink. With just a few pours, you're ready to go.

We highly recommend using oat milk to bring out an extra layer of creaminess, but it works just as well with any milk of your choice.

Ingredients

For the Drink

6oz of your milk choice
2oz of Kaldi’s Cold Brew Concentrate
Vanilla beans/vanilla extract

For the Vanilla Simple Syrup (makes about 40 servings - can be halved)

5 cups sugar
5 cups water
3.5 oz vanilla extract

View Cart (0) Checkout

Directions

Making the Simple Syrup

Combine the ingredients for the Vanilla Simple Syrup
Simmer to melt/dissolve (takes 8-10 minutes when using cooler water). Once it’s dissolved, decant pot into a measuring cup or small pitcher

Making a Drink

Add 2oz Cold Brew Concentrate
Add 6oz of milk or alt milk of choice
Add 0.50-0.75oz of vanilla syrup
Add ice and enjoy!

Recipe Note

When covered properly, the vanilla syrup will last 1 month in the refrigerator and makes enough for about a month's worth of daily drinks.

You can substitute the vanilla extract for fresh vanilla bean (like we do in our cafes).

Kaldi's Cold Brew Concentrate can be found in our cafes and soon in local grocers. See our page for more information.

Of course, you can make your own cold brew too! Learn more about brewing your own with our blog, 5 Things to Know about Cold Brew. Or, if you have a French Press, follow our recipe on our "How to Make Cold Brew in a French Press" blog.