Recommended Daily recently did an interview with our VP of Retail, Marcus Boni, on topics ranging from our two newly renovated and rebranded stores in Kansas City, to our first-ever coffee dinner in Kansas City, to his ever-expanding role with Kaldi's.
By the way, Frank McGinty and crew tirelessly worked to make the dinner a huge success. Here's a Facebook photo gallery of the seven courses, and here's four more Facebook photo galleries showcasing the preparation of the dinner (one, two, three, and four).
In other news, the Kansas City Star ran a feature on the summer drinks of Kansas City, and the author came to Kaldi's for a Sidecar - a cappuccino with a side shot of espresso. Definitely a good summer libation, but just wait till our Affogato hits stores on July 1. Ice cream and espresso, together at last!